I'm bringing this baby upfront again to let you know it's my new standby for great Sunday Dinners. I make it once or twice a month maybe.
Here is the link to the recipie: you'll learn about searing, deglazing, and dutch ovening. Don't worry, it's easy! Pioneer Woman's Pot Roast recipe. I follow it to the letter and it always turns out great!
(I love Pioneer Woman, spend some time on her site if you can!!)