Pumpkin Bars with Cream Cheese Frosting

These are very moist and heavenly, and some friends requested I add this one for sure so here it is ladies!

This one is super easy:

Preheat oven to 350

Mix all of these ingredients in one bowl:

1 tsp baking soda
2 c flour

2 tsp baking powder

2 tsp cinnamon

1 tsp pumpkin pie spice

4 eggs

1 16 oz can pumpkin

2 c sugar

1 c vegetable oil

Combine all and mix well, pour into a greased jellyroll pan (deep cookie sheet with 1 inch sides)

Bake at 350 for 30-35 minutes

Cool, then Frost

Frosting

8 oz cream cheese

3 T milk

6 T butter

3 c powdered sugar

1 tsp vanilla

Blend all until smooth, pour over bars

I usually cut these in diamond shapes for a little change, enjoy!

How to cut diamond-shaped brownies or bars: How to cut triangle-shaped bars: